Amala, also known as Indian Gooseberry or Amla, is a fruit rich in Vitamin C and powerful antioxidants. It is widely used in Ayurveda to boost immunity, improve digestion, and promote healthy skin and hair. Regular use of Amala is believed to slow aging and support overall vitality. It can be consumed fresh, dried, or as juice, making it a versatile natural health supplement.
Amukkuram, also known as Ashwagandha, is a powerful medicinal herb widely used in Ayurveda. It is known for reducing stress, improving strength, and boosting overall energy. Regular use supports better sleep, immunity, and mental clarity. Amukkuram is often taken as a powder, tablet, or tonic to promote long-term wellness.
Karinjali, also known as Acacia catechu, is a medicinal tree widely valued in Ayurveda. Its wood and extracts are used as a natural remedy for purifying blood and improving digestion. It is believed to help in managing skin problems, cough, diabetes, and excess body heat. Often boiled in water, it is consumed as a herbal drink to promote overall health and wellness.
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